JOE GUERRA
[ FOOD, THEORY & PHOTOGRAPHY]
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Achieving culinary excellence through pain, patience, and pinch of luck.
Thank you for taking a moment to enjoy my work. As a young professional fighting for my own culinary adventures, I am carving away a spot for myself among the veterans of Valley Food. I love to pervert and parody, to comfort and console, and even to reach out and scream at this crazy life we've been given. Between the flavors of home and the greatest homes of flavor, I'll be out here finding myself in the chilis and organ meat.
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Cheers & Enjoy!
Quote
Alain Ducasse
Failure is enriching. It's also important to accept that you'll make mistakes - it's how you build your expertise. The trick is to learn a positive lesson from all of life's negative moments.